Babbi – Texture Improver – Effeuno (inulin/fibres)
This product is made up of soluble fibre and complex polysaccharides and is created to improve smoothness and creaminess in gelato and sorbetto. This can also be used as a fat replacer in low-fat gelati.
Additional information
Dosage g/Kg | 20-50g/kg |
Case Size | 8 bags x 1kg |
Hot or Cold Process | Hot & Cold Process |
Vegan Friendly | Yes |
Dairy Free | Yes |
Gluten Free | Yes |
No Colour or Natural Colour | Yes |
Kosher | Yes – Pareve |
Halal | No |